Gasanryu Kisaragi Daiginjo

by Shindo Sake Brewery Co., Ltd. · Yamagata

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Description

Dewa Sansan molido al 50% en un daiginjo de Yonezawa, Yamagata, elaborado con agua subterránea del monte Azuma y levadura de Yamagata. Nombrado Kisaragi en honor al segundo mes lunar, desarrolla un aroma ginjo floral y refinado y un paladar limpio y luminoso, característico del estilo Gasanryu.

Specifications

CategoryDaiginjo

RegionYamagata

BreweryShindo Sake Brewery Co., Ltd.

Polish Ratio50%

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Sake TypeWhat is Daiginjo?

Highly aromatic and elegant, with added alcohol to enhance floral notes.

Learn more about Daiginjo

Price information is only available in Japan.

Shindo Sake Brewery Co., Ltd.

Yamagata

La cervecería aspira a elaborar un sake concebido libremente, natural, sin dejarse constreñir por nada. Está ubicada en un entorno natural preservado, junto a las aguas limpias del sistema montañoso de Azumayama, en una de las principales regiones arroceras de Japón.

Est.1870

BrandKurouzaemon

Address1331 Takei Yonezawa Yamagata

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Gasanryu Kisaragi Daiginjo

Shindo Sake Brewery Co., Ltd.

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