Gasanryu Gingetsu

by Shindo Sake Brewery Co., Ltd. · Yamagata

🍶

Description

Gingetsu es un daiginjo estacional dentro de la gama Gasanryu de Yonezawa, Yamagata, elaborado con levadura de Shizuoka y refinado para destacar aromas florales elegantes y un paladar limpio y pulido. Los datos de sabor específicos del producto son limitados, pero la gama se sustenta en arroz Dewa Sansan y agua de manantial del monte Azuma.

Specifications

CategoryDaiginjo

RegionYamagata

BreweryShindo Sake Brewery Co., Ltd.

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Sake TypeWhat is Daiginjo?

Highly aromatic and elegant, with added alcohol to enhance floral notes.

Learn more about Daiginjo

Price information is only available in Japan.

Shindo Sake Brewery Co., Ltd.

Yamagata

La cervecería aspira a elaborar un sake concebido libremente, natural, sin dejarse constreñir por nada. Está ubicada en un entorno natural preservado, junto a las aguas limpias del sistema montañoso de Azumayama, en una de las principales regiones arroceras de Japón.

Est.1870

BrandKurouzaemon

Address1331 Takei Yonezawa Yamagata

No reviews yet. Be the first to review!

🥇

Yakitori (Salt)

Japanese

★★★★☆

Traditional balance ideal for Japanese cuisine

🥈

Chawanmushi

Japanese

★★★★☆

Traditional balance ideal for Japanese cuisine

🥉

Saikyo-zuke Fish

Japanese

★★★★☆

Traditional balance ideal for Japanese cuisine

Shabu-shabu

Japanese

★★★★☆

Traditional balance ideal for Japanese cuisine

Mixed Hot Pot

Japanese

★★★★☆

Traditional balance ideal for Japanese cuisine

Soy Milk Hot Pot

Japanese

★★★★☆

Traditional balance ideal for Japanese cuisine

Green Curry

Spicy

★★★★☆

Light body refreshes the palate

Yakitori (Tare)

Japanese

★★★★☆

Traditional balance ideal for Japanese cuisine

Gasanryu Gingetsu

Shindo Sake Brewery Co., Ltd.

More from this Brewery