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Description
Sake elaborado únicamente con arroz de la prefectura de Chiba, usando levadura de arroz como materia prima principal.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Where to Buy
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Reviews
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Kankiku Meijo Co.
Chiba
La elaboración del sake se rige por la filosofía de 'hacer sake para quienes lo beben'.
Est.1883
BrandFusanokangiku
Address11 Matsuo Matsuo Sanmu -shi Chiba
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
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Traditional balance ideal for Japanese cuisine
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Traditional balance ideal for Japanese cuisine
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Traditional balance ideal for Japanese cuisine
5
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★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
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★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
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Traditional balance ideal for Japanese cuisine