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Description
Elaborado con Yamada Nishiki local, este junmai se prensa en invierno y luego se conserva en botella y envejece hasta el verano para desarrollar una acidez agradable y una dulzura adecuada para los días calurosos. Vendido en cantidad limitada de 200 unidades por tamaño, acompaña bien los platos de sabor intenso.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiWhere to Buy
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Towashuzo Co.,Ltd
Kyoto
El sake se elabora con esmero, uno a uno, en el corazón de la naturaleza severa y generosa de la cuenca de Kyoto Tamba y Fukuchiyama.
Est.1717
BrandFukuchisanmannisengoku
Address115 116 117 117 Ueno Fukuchiyama Kyoto
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