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Description
El Akiagari de Eikun es un ginjo estacional de la casa Saito Shuzo en Kyoto, madurado durante el verano para alcanzar su plenitud en otoño. Suave y perfectamente integrado, ofrece una calidez profunda y un acabado sedoso propio de la temporada de cosecha.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Ginjo?
Light and fragrant with delicate floral and fruit aromas.
Learn more about GinjoWhere to Buy
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Saito Shuzo Co.,Ltd
Kyoto
Los ingredientes principales provienen de la prefectura de Kyoto, con arroz como base. La destilería se esfuerza por producir un sake que armonice con los platos, fiel a la filosofía 'el sake como prolongación de la cocina'.
Est.1895
BrandEikun
Address105 Yokodaiji Misuyama Castle Yashiki Fushimi -ku Kyoto -shi Kyoto
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Pairings
Food type guide
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