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Description
El Origarami Hakuyou (Alamo Blanco con Lias Adheridas) Junmai Ginjo Murokanamagenshu de Fuji Shuzo en Tsuruoka, Yamagata, usa Miyama Nishiki con 60% de pulido y se comercializa con finas lias aun en suspension en el sake, dando un aspecto ligeramente turbio y una textura en boca. Embotellado sin pasteurizar y sin diluir por esta cerveceria fundada en 1778, ofrece una expresion delicadamente turbia y fresca del estilo muroka nama genshu.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoWhere to Buy
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Reviews
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Fuji Shuzo Co., Ltd.
Yamagata
Cervecería de sake de Yamagata que perpetúa un brassage artesanal a la antigua, con un vínculo histórico con Kiyomasa Kato.
Est.1778
BrandEikoufuji
Address3-32-48 Oyama Tsuruoka Yamagata
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
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Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
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Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine