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Description
El Shiboritate Senryu (Sauce de Rio Recien Prensado) Junmai Ginjo Murokanamagenshu de Fuji Shuzo en Tsuruoka, Yamagata, se embotella inmediatamente tras el prensado usando Miyama Nishiki con 60% de pulido, capturando la energia vibrante y cruda del namagenshu recien prensado. De esta cerveceria fundada en 1778 en la llanura de Shonai, ofrece el caracter vivo e inmediato de un sake extraido directamente de la prensa sin filtracion, pasteurizacion ni dilucion.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoWhere to Buy
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Fuji Shuzo Co., Ltd.
Yamagata
Cervecería de sake de Yamagata que perpetúa un brassage artesanal a la antigua, con un vínculo histórico con Kiyomasa Kato.
Est.1778
BrandEikoufuji
Address3-32-48 Oyama Tsuruoka Yamagata
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
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Traditional balance ideal for Japanese cuisine
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Traditional balance ideal for Japanese cuisine
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Saikyo-zuke Fish
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Shabu-shabu
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Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
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6
Soy Milk Hot Pot
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★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine