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Description
Yamada Nishiki pulido a un excepcional 35 % constituye la base de este Daiginjo premium, prensado mediante el método fukurozuri de bolsa-goteo y recogido en tobins para una pureza máxima. Producido en el Dokan Gura de Shiga, expresa una elegancia controlada y contenida, con la dulzura natural y el umami del arroz en primer plano.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
Learn more about DaiginjoPrice information is only available in Japan.
Ota Shuzo Co.,Ltd
Mie
En Iga, tierra vinculada al pueblo de Shinobi, Hanzou presta especial atención al arroz local como el 'Yamada Nishiki' y se esfuerza por realizar todo a mano en cubas abiertas.
Est.1892
BrandHanzou
Address1365-1 Kaminosho Iga Mie
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