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Daimon Umami Junmai Daiginjo

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Description

Daimon Umami Junmai Daiginjo pone en primer plano la profundidad umami sabrosa del Yamada Nishiki de la cervecería Daimon Brewery de Katano, en Osaka. Fundada en 1826 con énfasis en los métodos de elaboración ginjo en pequeños lotes aplicados a toda su gama, esta expresión destaca deliberadamente la riqueza en aminoácidos del Yamada Nishiki fermentado con el agua de manantial suave de las montañas de Ikoma.

Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?

The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.

Learn more about Junmai Daiginjo

Price information is only available in Japan.

Daimon Brewery Co.,Ltd

Osaka
Para todas las gamas producidas por Daimon Sake Brewery, el sake de primera calidad se elabora con arroz cuidadosamente pulido y un koji preparado según el método denominado 'Tsukigazukoji', mientras que el ginjo fermenta lentamente a bajas temperaturas.
Est.1826
BrandRikyuubai
Address3-12-1 Mori Minami Katano Osaka

Check-In & Reviews (2)

Suresh Suresh's avatar

Suresh Suresh

Jul 12, 2025, 9:27 AM

Not Rated

Suresh Suresh's avatar

Suresh Suresh

Jul 12, 2025, 9:27 AM

Not Rated

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