Pull to refresh

Daiginjo Biroku Kitanohomare

🍶
Description

Daiginjo Biroku Kitanohomare es un daiginjo de prestigio de Kitanohomare Shuzo en Hokkaido, donde el frío del norte favorece una fermentación lenta y controlada, ideal para sake premium aromático. El nombre Biroku evoca un brillo verde jade, sugiriendo la claridad refinada y la elegancia de esta expresión de primer nivel. El agua pristina de deshielo y el frío entorno de elaboración de Hokkaido contribuyen a su perfil limpio y delicado.

Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?

Highly aromatic and elegant, with added alcohol to enhance floral notes.

Learn more about Daiginjo

Price information is only available in Japan.

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine