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Chiyokotobuki Tokubetsujunmaishu

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Description

El Tokubetsu Junmai de Chiyokotobuki utiliza Dewa no Sato, una variedad de arroz sake desarrollada en Yamagata, pulido al 60 %. Procedente de esta centenaria destilería de Sagae al pie del monte Gassan, este sake de arroz puro se nutre del agua dura y rica en minerales de la región para producir una expresión con cuerpo y rica en umami, adecuada para servir caliente o frío.

Specifications
RegionYamagata
ABV15%
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Tokubetsu Junmai?

Special pure rice sake with distinctive character and depth.

Learn more about Tokubetsu Junmai

Price information is only available in Japan.

Chiyokotobuki Toraya Co., Ltd.

Yamagata
Utilizando arroz de la prefectura de Yamagata, la cervecería practica un brassage del sake desde la producción del arroz en colaboración con agricultores. Produce sake de alta calidad respetando escrupulosamente los fundamentos de la elaboración.
Est.1922
BrandChiyokotobuki
Address2-1-16 Minami Sagae Yamagata

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