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Description
Asamagoku Junmai Ginjo de Ohtsuka Shuzo usa arroz Nagano Hitogokochi. Aroma delicado, textura suave y ligeramente seca, carácter versátil frío o caliente.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
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Ohtsuka Shuzo Co.,Ltd.
Nagano
Al pie del monte Asama, la destilería comenzó a elaborar sake en Komoro y continúa produciendo un licor delicado y cuidadoso, posible únicamente en una pequeña destilería que aprovecha el buen arroz de Shinshu y el frío extremo de la región.
Est.1841
BrandAsamadake
Address2-1-24 major giant Komoro Nagano
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