Pull to refresh

Yorokobi Gaijin Junmaishu Oseto Muroka Nama

🍶
Description

Yorokobi Gaijin Junmaishu Muroka Nama Oseto von Maruo Honten in Kotohira, Kagawa.

Specifications
CategoryJunmai
RegionKagawa
Polish Ratio55%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?

Pure rice sake with rich umami depth — the everyday staple of Japan.

Learn more about Junmai

Price information is only available in Japan.

Maruo Honten Co.,Ltd

Kagawa
Die Verwendung eines hölzernen Koshiki und eines traditionellen japanischen Kama ermöglicht einen hochwertigen gedämpften Reis. Die Sorgfalt bei jedem Schritt der Reisbearbeitung ist vom Junmai Daiginjo bis zum Junmai Sake identisch. Es ist ein Sake, der keinerlei ungefilterte Aktivkohle verwendet.
Est.1885
BrandYorokobigaijin
Address93 Enoi Kotohira Nakatado Kagawa

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Simmered Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Oden
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine