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Description
Watarusekennonikoroshi leitet seinen Namen von dem japanischen Ausdruck ab, der 'die Welt, die man durchqueren muss' bedeutet, verbunden mit der onikoroshi-Trocken-Sake-Tradition. Im Hanyu-Werk von Kingu Jozo in Saitama produziert, wird er im extrem trockenen Stil gebraut, der für onikoroshi-Sake charakteristisch ist. Das Ergebnis ist ein scharfer, sauberer, trockener Sake mit einem kompromisslosen Abgang.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Price information is only available in Japan.
BrandHinodesakari
Address4-1-11 Nishi Hanyu Saitama
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