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Description
Direkt nach dem Pressen entnommen. Ein fruchtiger und frischer Geschmack. Ein Junmai Ginjo mit lebendiger und ausdrucksstarker Note.
Specifications
CategoryJunmai Ginjo
RegionIbaraki
BreweryHUCHU HOMARE SAKE COMPANY
BrandWataribune
ABV15%
Polish Ratio55%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoWhere to Buy
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Reviews
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HUCHU HOMARE SAKE COMPANY
Ibaraki
Dies ist ein erfrischender und reichhaltiger Alkohol, der mit dem ersten 'Short Shade Ferry'-Reis hergestellt wurde, der zum ersten Mal im Land wiederbelebt worden ist.
Est.1854
BrandWataribune
Address5-9-32 Ishioka Ibaraki
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
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★★★★★
Traditional balance ideal for Japanese cuisine
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Chawanmushi
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Traditional balance ideal for Japanese cuisine
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Saikyo-zuke Fish
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Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
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Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
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Traditional balance ideal for Japanese cuisine
7
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine