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Description
Dieses nigorizake von Tsunomine Shuzo in Anan, Tokushima, trägt die für ungefilterte Pressungen typische Trübung. Die Brauerei beliefert das alte Tsunomine-Schrein seit ihrer Gründung in der Showa-Ära als offiziellen sake-Lieferanten.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
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Tsunomineshuzo Co.,Ltd
Tokushima
Seit 1958 braut die Brauerei 'Saikatsu no Mine' als heiligen sake des Tsu-mine-Schreins, eines der bedeutendsten Schreine Japans.
Est.1953
BrandTsunomine
Address11 Ends of Suwa Anan Tokushima
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Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
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Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine