🍶
Description
Tokubetsu Honjozo aus Miyama Nishiki aus Shinshu Shinmachi, in einer der kleinsten Brauereien Naganos durch Handwaschen des Reises und sorgfältige Koji-Pflege hergestellt. Der Honjozo-Stil fügt der Niedrigtemperaturfermentationsbasis eine leichte destillierte Alkoholkomponente hinzu und schärft den sauberen, zu Speisen passenden Abgang.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Honjozo?
Versatile and food-friendly with a smooth, light character.
Learn more about HonjozoPrice information is only available in Japan.
OZAWA Sake Brewery Co.,Ltd.
Nagano
Gegründet auf dem Prinzip 'Sake-Brauen beginnt mit dem Reisanbau', startete die Brauerei 1991 in Shinshu Shinmachi den Vertragsanbau des sake-Reises 'Miyu Nishiki' und stellt den sake 'Waryo Sake' gemeinsam mit den Mitarbeitern her.
Est.1820
BrandJuuku
Address168-1 Shinshu Shinshu Nagano Nagano
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