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Honjozo

Taiheizakura Namachozoshu

by Taiheizakurashuzo &Co.  ·  Fukushima
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Description

Ein nama-chozo-honjozo (lebendig gelagert) von Taiheizakura Shuzo in Iwaki, Fukushima, kalt gelagert ohne Wärmebehandlung bis zur Abfüllung, um die Frische zu bewahren. Die Brauerei verwendet 100 % in Fukushima angebauten Reis und Wasser aus der Abukuma-Gebirgskette; das moromi wird langsam in einem traditionellen Holzbottich gepresst.

Specifications
CategoryHonjozo
RegionFukushima
BreweryTaiheizakurashuzo &Co.
ABV14.2%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Honjozo?

Versatile and food-friendly with a smooth, light character.

Learn more about Honjozo

Price information is only available in Japan.

Taiheizakurashuzo &Co.

Fukushima
Ein kleines Lagerhaus, umgeben von hohen Keyaki-Bäumen, das sorgfältig kleine Mengen sake produziert. Mehr als 90 % der Produktion wird lokal konsumiert, ganz im Sinne von lokaler Produktion für lokalen Konsum.
Est.1725
BrandIwakiroman
Address92 Shimoya Iwaki Fukushima
Web

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