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Description
Bei Hirakishuzou in Okayama unter dem Shusaku-Label hergestellt, wird dieses sake in einem praktischen pak-Format für den alltäglichen Genuss angeboten. Es spiegelt den Standardqualitätsansatz der Brauerei für zugängliches regionales sake wider.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Where to Buy
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Reviews
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
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Traditional balance ideal for Japanese cuisine
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Grilled Eel
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Traditional balance ideal for Japanese cuisine
7
Saikyo-zuke Fish
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★★★★★
Traditional balance ideal for Japanese cuisine
8
Simmered Fish
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Traditional balance ideal for Japanese cuisine