Shochikubaishirakabegura Hananoyona Ginjo Hanakobojikomi

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Description

Ein ginjo, gebraut in der Shirakabegura-Anlage in Nada, Hyogo, unter Verwendung einer Blumenhefe-Fermentation (hanakoubo shikomi) zur Entwicklung feiner floraler Aromaeigenschaften. Unter der 2001 gegründeten Shirakabegura-Premiumsake-Marke gebraut.

Specifications

CategoryGinjo

RegionKyoto

BreweryTAKARA SHUZO CO.,LTD

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Sake TypeWhat is Ginjo?

Light and fragrant with delicate floral and fruit aromas.

Learn more about Ginjo

Price information is only available in Japan.

TAKARA SHUZO CO.,LTD

Kyoto

Shochiku Ume hat sich als führende Marke bei Feiern und Geschenken als Symbol 'reiner Freude' etabliert.

Est.1842

BrandShouchikubai

Address609 Takenaka Fushimi -ku Kyoto -shi Kyoto

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Shochikubaishirakabegura Hananoyona Ginjo Hanakobojikomi

TAKARA SHUZO CO.,LTD

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