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Description
Shigemasu Nakakumi Daiginjo Namanama ist ein unpasteurisierter, unerhitzter Daiginjo aus Yamada Nishiki mit 50 % Politur von Takahashi Shoten in Fukuoka. Das Nakakumi (Mittellauf)-Pressen wählt den ausgewogensten und aromatischsten Anteil aus; die namanama-Abfüllung bewahrt seine lebendige, zarte Frische.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
Learn more about DaiginjoPrice information is only available in Japan.
Takahashi Shoten Co.,Ltd
Fukuoka
Shigemasu ist eine Brauerei in Yame, Präfektur Fukuoka, die in diesem Jahr ihr 300-jähriges Bestehen seit der Gründung im 2. Jahr der Kyoho-Ära (1717) feiert.
Est.1717
BrandShigemasu
Address2-22-1 Honmachi Yame Fukuoka
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