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Raifuku Junmaisyu Kimotodukuri

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Description

Nach der traditionellen Kimoto-Braumethode hergestellt, entfaltet dieser sake den Reisgeschmack und eine reiche, komplexe Säure. Diese Eigenschaften kommen noch stärker zur Geltung, wenn er warm serviert wird.

Specifications
CategoryJunmai
RegionIbaraki
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?

Pure rice sake with rich umami depth — the everyday staple of Japan.

Learn more about Junmai

Price information is only available in Japan.

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