🍶
Description
Nangokuichi Shiboritate Nama von Yoshimoto Jozo in Tokushima wird mit Yoshiku-Flusswasser gebraut. Frisch und lebendig mit sanfter Süße, dezenten Fruchtnoten und einem hellen, sauberen Abgang.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Price information is only available in Japan.
Yoshimoto Jozo Co.,Ltd
Tokushima
Mit traditionellen Herstellungsmethoden legt die Brauerei großen Wert auf Rohstoffreis und Wasser, und die Brauer fertigen sake von Hand nach dem Motto sorgfältiger Handwerkskunst.
Est.1868
BrandBizan
Address1-125 Ayu Tokushima Tokushima
More from this Brewery
No reviews yet. Be the first to review!
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine