
Description
Im September erschienen. Hergestellt aus dem seltenen sake-Braurreis 'Reimei'. Heutzutage ist die Zahl der Landwirte, die Reimei anbauen, stark zurückgegangen, und es gibt nur noch einen in der Region Hachinohe. Er bietet einen reichen Umami, Süße und eine angenehme Trinkbarkeit.
Specifications
CategoryJunmai Daiginjo
RegionAomori
BreweryHACHINOHE SHUZO Co.,Ltd.
BrandMutsu Hassen
ABV16%
Polish Ratio40%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoLoading prices...
HACHINOHE SHUZO Co.,Ltd.
Aomori
In Hachinohe, Präfektur Aomori, werden der weiche und süße Mutsuhassen und der leichte und trockene Mutsuotoyama gebraut.
Est.1775
BrandMutsuhassen
AddressAomori 9cho minatomachi hachinohe-city aomori
More from this Brewery
No reviews yet. Be the first to review!
Food type guide
General guidance on food categories that tend to suit this style🥇
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Soy Milk Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
