Pull to refresh

Hosui Shiboritate Namazake No,1

🍶
Description

Ein luxuriöser, frisch gepresster und roh abgefüllter Ginjo. Sein dichter, wärmender Geschmack entfaltet sich am besten auf Eis.

Specifications
CategoryGinjo
RegionTokushima
ABV18%
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Ginjo?

Light and fragrant with delicate floral and fruit aromas.

Learn more about Ginjo

Price information is only available in Japan.

Housui Shuzo Co.,Ltd

Tokushima
Die Brauerei nutzt die Eigenschaften des geeigneten sake-Reises und schafft hartnäckig einen natürlichen Geschmack, der den Umami durch reine Luft und klares Quellwasser unterstreicht.
Est.1913
BrandHousui
Address231-2 Tsuji Igawa Miyoshi Tokushima

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Sukiyaki
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine