Hando

HANDO is a hand roll-focused sushi spot in the Heights (with a second Spring Branch location) built around temaki, cocktails, and a casual, no-reservations format. Daily happy hour and a lunch prix fixe keep the vibe approachable rather than formal, and the space is set up for walk-in dine-in, takeout, or delivery. It reads as a modern, fast-casual counterpoint to Houston's more traditional omakase scene.