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Description
Junmai Ginjo genshu da linha Takibi Juku, elaborado com arroz Wakamizu seco (karakuchi), da adega Yamazaki, em Nishio, Aichi, engarrafado sem diluição após maturação adicional para maior complexidade.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoPrice information is only available in Japan.
Yamazaki Limited Partnership
Aichi
A produção de sake aqui segue a filosofia da 'alma do artesão sem compromissos'. Começando com arroz polido internamente, cada etapa do processo é gerenciada com cuidado para buscar o sabor autêntico.
BrandOku
Address57 Kakita Nishimazu Nishio -shi Aichi
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