Reishureishu Ginjonamashu Takamura

🍶

Description

Um ginjo namazake elaborado com arroz Yamada Nishiki polido a 50%, fermentado com fermento n.º 9 e com valor SMV de +5. Servido gelado, expressa uma doçura limpa do arroz, boa fragrância e um final nítido e bem definido.

Specifications

CategoryGinjo

RegionOsaka

BreweryTerada shuzo Co.,Ltd

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Sake TypeWhat is Ginjo?

Light and fragrant with delicate floral and fruit aromas.

Learn more about Ginjo

Price information is only available in Japan.

Terada shuzo Co.,Ltd

Osaka

A cervejaria preza pela qualidade do Ginjo, acreditando na elaboração cuidadosa do aroma e do sabor único. O sake traz o espírito vibrante do festival danjiri em um perfil nítido e seco.

Est.1808

BrandGanchou

Address22-30 Namimatsucho Kishiwada Osaka

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Reishureishu Ginjonamashu Takamura

Terada shuzo Co.,Ltd

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