Pull to refresh

Musashitsuru Josen

🍶
Description

Musashitsuru Josen é um honjozo polido até 60% produzido em Ogawa-machi, Saitama. Este honjozo de estilo cotidiano aproveita a água limpa das encostas de Chichibu, que define o caráter leve e agradável característico da cervejaria.

Specifications
CategoryHonjozo
RegionSaitama
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Honjozo?

Versatile and food-friendly with a smooth, light character.

Learn more about Honjozo

Price information is only available in Japan.

Musashitsuru Brewery Co.,Ltd

Saitama
Sake elaborado com a combinação de tecnologias tradicionais transmitidas ao longo de muitos anos: o 'Musashizuru'.
Est.1819
BrandMusashitsuru
Address243 Otsuka Ogawa Hiki Saitama

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine