🍶
Description
Miyama Nishiki é coletado gota a gota de sacos de prensa suspensos em garrafas tobin neste tobingakoi muroka genshu namazume da Nanyo Jozo em Saitama. A precisão extrema deste método de coleta por gravidade extrai a fração mais pura do moromi, preservando o aroma tropical e de abacaxi que torna o Hanaabi uma das marcas de sake mais procuradas do Japão.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Price information is only available in Japan.
Nanyo Jozo Co.,Ltd
Saitama
A filosofia de produção é: 'Vamos absorver muito sol e fazer grandes flores florescerem! Que todos que bebem e produzem se alegrem.'
Est.1860
BrandHanaabi
Address5951 Kamishinoso Hanyu Saitama
More from this Brewery
No reviews yet. Be the first to review!
🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Sukiyaki
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
