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Description
O arroz Yamada Nishiki polido a 40% é coletado gota a gota pelo método shizuku, sem prensagem, produzindo um daiginjo de excepcional clareza e refinamento. A marca Kikuizumi da NISHIDA SHUZOTEN conquistou vários prêmios ouro no Concurso Nacional de Novos Sakes com essa abordagem meticulosa.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
Learn more about DaiginjoPrice information is only available in Japan.
NISHIDA SHUZOTEN
Aomori
Fundada em 1878. Sake de nome especifico de quantidade total, armazenado em garrafas individuais.
Est.1878
BrandDenshu
Address46 Aomori -shi Aomori -shi Aomori
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