
Description
Za Tsukasabotan (meaning 'The Tsukasabotan') is the brewery's flagship junmai daiginjo, representing the pinnacle of their lineup. Produced at a brewery founded in 1603 in Sakawa, Kochi, it embodies the Tosa dry style at its most refined.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoWhere to Buy
5
Shops
5
Offers
¥25,000
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Tsukasa Botan Brewing Co.,Ltd.
Kouchi
Good throat, not tired of drinking, a thick Tanrei dry, male sake
Est.1603
BrandTsukasabotan
Address1299 Sagawa Takaoka Kochi
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Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
Japanese
Chawanmushi
Japanese
Saikyo-zuke Fish
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Soy Milk Hot Pot
Japanese
Green Curry
Spicy
Yakitori (Tare)
Japanese
