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Description
Yamakawa Mitsuo 2016 Aki is a collaborative junmai daiginjo produced by four Yamagata breweries, with this autumn edition contributed by Tatenokawa. Made from 100% Yamagata-grown rice polished to 50%, it was designed to evoke a traditional, brisk autumn harvest character with a crisp and clean profile.
Specifications
CategoryJunmai Daiginjo
RegionYamagata
BreweryTATENOKAWA, Inc.
RiceRice from Yamagata
ABV15%
Polish Ratio50%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
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TATENOKAWA, Inc.
Yamagata
Founded in 1832 (1832). This is the first brewery of Ginjo Kingdom Yamagata, the first full -volume Junmai Daiginjo. While inheriting the tradition, it transcends the frame of sake and is boldly challenging new things. Lead the era as a brand company that creates a gorgeous meal scene.
Est.1832
BrandTatenokawa
AddressYamagata Sakata Yamabata 27
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Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
Japanese
Chawanmushi
Japanese
Saikyo-zuke Fish
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
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Soy Milk Hot Pot
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Yakitori (Tare)
Japanese
Simmered Fish
Japanese