Description
It is a high -quality salmonous sake based on Daiginjo, which is a polished rice walk to 40 % of rice polishing rated walks using Yamada Nishiki from Hyogo Prefecture. It features a fruity, gorgeous fragrance, and a fresh and fresh taste with a slightly thick texture.
Specifications
CategoryDaiginjo
RegionMiyagi
BrewerySaura Co.,Ltd
BrandUrakasumi
RiceYamada Nishiki
SMV+4
ABV17%
Polish Ratio40%
Flavor Profile
Subtle
Aromatic
Light
Full
Sweet
Dry
Aroma and body are estimated from the category and polishing ratio. SMV and acidity are published values.
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
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Saura Co.,Ltd
Miyagi
Local sake nurtured by the food culture of Shiogama off the port town off Sanriku. Founded in 1724, we are brewing sake in Shiogama, Miyagi Prefecture, facing Matsushima Bay.
Est.1724
BrandUrakasumi
Address2-19 Honmachi Shiogama Miyagi
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