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Toyonoaki Motozake Junmai

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Description

Motozake (base sake) junmai brewed from Shimane-grown Gohyakumangoku, designed in the Matsue tradition of full-flavored, food-friendly sake. Gohyakumangoku contributes a clean, refreshing character with restrained sweetness, while the brewery's Izumo toji craft brings depth of rice umami.

Specifications
CategoryJunmai
RegionShimane
RiceGohyakumangoku
ABV16%
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Junmai?

Pure rice sake with rich umami depth — the everyday staple of Japan.

Learn more about Junmai

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¥8,800
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Yoneda Sake Brewery Co., Ltd

Shimane
Founded in 1896 (Meiji 29). We are making handmade sake brewing by Izumo Mori for generations. In 1990 (1990), we are aiming to make a brewing brewing, which is only in the Izumo region nationwide, and will be a part of local food culture centered on Matsue, such as revival of Izumo local sake for the first time in 50 years. "Toyo no Autumn" was named to pray for the rich harvest of five grains as well as the raw rice as well as the rich sake. Under the motto of "plump and comfortable", all raw materials aim to make sake and hand -focused wooden tools and handicrafts on the handicrafts of wooden tools and handicaps, mainly from Shimane Prefecture, and are aiming for sake brewing. increase. (Shimane Sake Brewery Association)
Est.1896
BrandToyonoaki
Address3-59 Higashihonmachi Matsue Shimane
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
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Simmered Fish
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Oden
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Dashimaki Tamago
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Nikujaga
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Grilled Eel
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Saikyo-zuke Fish
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