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Description
Suginoshizuku Junmai Daiginjo uses Tama Sakae rice polished to 50% as a namagenshu, a 100% locally cultivated Tottori rice variety central to the brewery's identity at Suwa Shuzo. Tama Sakae, sometimes classified as an endangered heritage sake rice in Tottori, gives a soft, clean mouthfeel with restrained acidity, and the unfiltered raw genshu format preserves the full freshness and concentration of the pressing.
Specifications
CategoryJunmai Daiginjo
RegionTottori
BrewerySuwa Shuzo Co.,Ltd
BrandSuginoshizuku
RiceTama Sakae
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
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Suwa Shuzo Co.,Ltd
Tottori
It is a warehouse located in Chizujuku, a post town where Honjin was used by the lord of the Tottori feudal clan on a change of work.
The founding is in Ansei 6 years, and the inscription of Suwa Izumi is derived from Suwa Shrine in the back of the store.
The theme of Suwa Izumi is "Happy Dining Table". We propose a happy dining table with alcohol.
Est.1859
BrandSuwaizumi
Address451 Chizu Yatsuto Tottori
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Traditional balance ideal for Japanese cuisine
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★★★★☆
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8
Yakitori (Tare)
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Traditional balance ideal for Japanese cuisine