Description
A ginjo containing pure gold leaf (junkin-iri) from this Chikugo brewery founded in 1717, using rice polished to 55%. It has a mellow richness and a firm, clean finish, brewed in the long-standing Chikugo tradition of dry, food-compatible sake.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Ginjo?
Light and fragrant with delicate floral and fruit aromas.
Learn more about GinjoPrice information is only available in Japan.
Takahashi Shoten Co.,Ltd
Fukuoka
It is a brewery of Fukuoka Yame, the 300th anniversary of this year, counted since its founding in Kyoho 2nd year (1717).
Est.1717
BrandShigemasu
Address2-22-1 Honmachi Yame Fukuoka
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