Ryuban Junmai Ginjogenshu

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Description

Ryuban junmai ginjo genshu uses Yamada Nishiki polished to 50% and is bottled undiluted at Suzuki Brewing in Akita. The genshu bottling preserves fuller body and a higher natural alcohol concentration, with Yamada Nishiki's characteristic soft, expansive umami at the core.

Specifications

CategoryJunmai Ginjo

RegionAkita

BrewerySuzuki Brewing & Co.Ltd

RiceYamada Nishiki

Polish Ratio50%

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Price information is only available in Japan.

Suzuki Brewing & Co.Ltd

Akita

The Akita feudal lord was praised for "good and good", and gave me the name of "Hideyoshi". It is a liquor that has been loved by the local area for more than three hundred years as a draft of the clan.

Est.1689

BrandHideyoshi

Address9 Nagano Futakamachi Daisen Akita

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Ryuban Junmai Ginjogenshu

Suzuki Brewing & Co.Ltd

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