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Description
"Pure Rice Wine", a collaboration product of Koshihikari and wine yeast born in 2011 It will surely be an interesting liquor if you ripen your customers in oak barrels for a long time. There were a lot of people who said. And 2019. The long -awaited oak barrel (French) aging has started! I'm sure it will be an interesting alcohol ... I believed so. Slowly aged liquor was a result that I could not imagine as sake.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiPrice information is only available in Japan.
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