Notosuehiro Daiginjo

I thought it would be nice to brew alcohol by local rice, water, and people in the area of ​​Noseijin Island and be a local -oriented sake brewery. It was fully achieved with 100 stones. In the earthquake, the warehouse was completely destroyed. I thought about going out of business, but we encouraged everyone and decided to build a new storehouse with support. Aiming to pursue quality, further desires came out, and at this time, we decided to introduce the latest equipment and resume sake brewing. I am confident in my arms. The warehouse is also new. You should be able to enjoy a liquor store in Wajima. Please enjoy the special sake I make.