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Description
Miroku Daiginjo Namagenshu from Fukutokucho uses Yamada Nishiki at 50% — raw and undiluted, with lively fruity fragrance, moderate sweetness, and a vibrant, fresh finish.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
Learn more about DaiginjoPrice information is only available in Japan.
Fukutokuchoshurui Co.,Ltd. Nirasakikojo
Yamanashi
The Nirasaki Plant, surrounded by beautiful nature, uses the clear water created by the nature, and produces a refreshing liquor with a unique sake brewing system, "instant cooling". ISO9001 certification acquisition.
Est.1953
BrandFukutokuchou
Address5228-1 Miyakubo Hosaka Nirasaki Yamanashi
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