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Description
Kumpai is the standard label sake from Kumpai Shuzo in Shizuoka, a prefecture known for producing clean, light, and food-friendly sake using abundant soft water from the Southern Alps. This entry-level expression reflects the brewery's straightforward approach to Shizuoka-style brewing.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
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Kumpai Shuzo Co.,Ltd.
Shizuoka
Founded in 1950, the company is located 400m from Suruga -ku, Shizuoka City and the west coast of the former Tokaido Abe River. Since 2010, two parents and children have been brewing.
Est.1950
BrandKumpai
Address302 Tekoshi Suruga-ku Shizuoka Shizuoka 421-0102
More from this Brewery
Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
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Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine