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Description
Part of the Cocon Tohoku recovery brand, this sake is brewed at Taiwagura Shuzo (Dai-Wa-Gura) in Miyagi's Yamato Town using local Kura-no-Hana rice and Miyagi B yeast. The yeast contributes the apple-like fruity aroma characteristic of Miyagi ginjo brewing.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
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Taiwagurashuzo Co.,Ltd
Miyagi
The latest equipment and handmade techniques
I live only by combining.
The aim is to raise the bottom by pure rice sake
Est.1996
BrandYukinomatsushima
Address8-1 Matsuzakudaira Yamato Kurokawa Miyagi
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