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Description
Kinaoi translates as golden hollyhock, a name evoking ceremonial and regional imagery. Specific brewery details are not widely documented, but the name and style suggest a traditionally crafted sake drawing on regional rice and water to produce a straightforward, food-oriented expression.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
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Hiramatsu Honke Shuzojo
Wakayama
The sake inscription of Kin Aoi is named after the crest of the Kishu Tokugawa family. In addition, Sogo Homure (Sogiho Reel), which is said to be the birth of the local (Shimotsuno) birth, is also shipped.
Est.1852
BrandKinaoi
Address438 Shimotsuno Arita River Arita Wakayama
More from this Brewery
Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine