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Kikumasamune Umereishu

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Description

Kikumasamune Umereishu is a plum-infused liqueur sake blending the brewery's sake base with ume (Japanese plum) to create a sweet, fruit-forward expression. This style has broad appeal as an aperitif or digestif, and the natural acidity of ume complements the dry character for which Kikumasamune is known.

Specifications
CategoryOther
RegionHyogo
ABV10%

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Kiku-Masamune Sake Brewing Co.,Ltd.

Hyogo
It is one of the few breweries in the country that passes on "production making". In 2016, the new brand "Hyakusen" for the first time in 130 years was released.
Est.1659
BrandKikumasamune
Address1-7-15 Mikagehonmachi Higashinada-ku Kobe Hyogo
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
Yakitori (Salt)
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Chawanmushi
Japanese
Green Curry
Spicy
Yakitori (Tare)
Japanese
Grilled Eel
Japanese
Saikyo-zuke Fish
Japanese