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Kikumasamune Hyakumoku ALT.3

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Description

Known as the Third Option, this genshu blend combines multiple cask strength sakes brewed with superior grade Yamada Nishiki rice, assembled using techniques passed down through generations of expert blenders. The robust result balances sweet and bitter, fresh and round notes across the palate.

Specifications

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SGD 104.00
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Kiku-Masamune Sake Brewing Co.,Ltd.

Hyogo
It is one of the few breweries in the country that passes on "production making". In 2016, the new brand "Hyakusen" for the first time in 130 years was released.
Est.1659
BrandKikumasamune
Address1-7-15 Mikagehonmachi Higashinada-ku Kobe Hyogo
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
Yakitori (Salt)
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Chawanmushi
Japanese
Green Curry
Spicy
Yakitori (Tare)
Japanese
Grilled Eel
Japanese
Saikyo-zuke Fish
Japanese