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KAMITSURU BAN Junmai

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Description

We use K701 yeast that creates a gorgeous scent. A refreshing mouth like a white wine, derived from the sourness set high, Enhances the taste of the dishes.

Specifications
CategoryJunmai
RegionAichi
Polish Ratio70%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?

Pure rice sake with rich umami depth — the everyday staple of Japan.

Learn more about Junmai

Price information is only available in Japan.

Tsurumi Brewing Co.,Ltd

Aichi
A brewery that boasts a 140 -year history in Minato -cho, Owari -Tsushima, which is also known as the Kitchen of Nobunaga. We are making sake with the 7th generation head and the skill of Nanbu Tori. A rich sake brewing that skillfully harmonizes modern quality control while protecting traditional handmade goodness, and makes full use of rice flavor in sake.
Est.1873
BrandGAZAN
Address46 Momocho Tsushima Aichi

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