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Description
The special pure rice sake brewed with the tricks of Tamba Mori's traditional "raw brewing" was bottled as a raw sake. The raw rice is 100 % of the rice -friendly rice peak, Yoshikawa, Mikikawa, Hyogo Prefecture, "Yamada Nishiki". The prepared water is the famous water of Nada, Miyazu. A special pure rice sake with a rich and elegant taste brewed with his skills, sticking to the ingredients.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Tokubetsu Junmai?
Special pure rice sake with distinctive character and depth.
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Kiku-Masamune Sake Brewing Co.,Ltd.
Hyogo
It is one of the few breweries in the country that passes on "production making". In 2016, the new brand "Hyakusen" for the first time in 130 years was released.
Est.1659
BrandKikumasamune
Address1-7-15 Mikagehonmachi Higashinada-ku Kobe Hyogo
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