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Description
From rice washing to rice, moromi management, squeezing, everything from the broker to make the brewers the best sake in Japan. It is a special liquor that has been worked.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake โ pure rice, no added alcohol, extraordinary precision.
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Sentoku Shuzo Co.,Ltd
Miyazaki
It is the only sake specialty in Miyazaki prefecture.
The Gokase River water, which protects the traditions and technology of over 100 years, and boasts the water quality that is evaluated as one of Japan's top class water, is a raw material water.
The raw rice is made from Miyazaki Prefecture's sake -brewing -based rice that is suitable for the rice that is suitable for the sake brewing, "Yamada Nishiki," and "Hanakagura", and uses sake brewing that makes use of local characteristics and raw materials.
Est.1903
BrandSentoku
Address2-1-8 Ose Town Nobeoka Miyazaki
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Light body refreshes the palate
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Yakitori (Tare)
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Traditional balance ideal for Japanese cuisine