Description
Saitama-grown Yamada Nishiki polished to 50% is fermented with the brewery's house yeast in this junmai daiginjo from Asahara Shuzo. Subtle effervescence from fermentation mingles with a smooth, lustrous rice umami and a well-balanced acidity. The Black label marks this as the Yamada Nishiki-based expression in the Musashino series.
Specifications
CategoryJunmai Daiginjo
RegionSaitama
BreweryAsahara Brewery Co.Ltd.
RiceYamada Nishiki
ABV15%
Polish Ratio50%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
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Reviews
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Asahara Brewery Co.Ltd.
Saitama
It is a brewery that will last 5 generations in Moroyama. When I put it in my mouth, I smiled unintentionally on the drinker's face
While imagining such a scene, we are making sake with all our employees.
Est.1882
BrandBiwanosasanami
Address94 Moro Hongo Moroyama Iruma Saitama
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